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Arnott's product:
Tim Tam
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Preparation time: 15 minutes
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Chill Time: 30 minutes
Ingredients
- 2 x packets of Tim Tam (any flavour)
- One tub of cream cheese
- Dark chocolate
- White chocolate
Method
Blend Tim Tam biscuits in the blender to crush and then add cream cheese to bind.
Roll into truffle size balls and when set dip in dark melted chocolate, then drizzle with white melted chocolate.